Mountain Pie

Directions

1. 1
   Preheat oven to 350.
2. 2
   Melt butter in 2-qt. casserole dish in oven.
3. 3
   In separate bowl, mix flour, baking powder, sugar, salt, and milk.
4. 4
   Pour batter over melted butter.
5. 5
   Do not stir.
6. 6
   Pour pie filling on top of batter.
7. 7
   Do not stir.
8. 8
   Bake 45 minutes or until crust is golden brown.