Mousse Delight

Directions

1. 1
   Use pastry blender, combine first 3 ingredients.
2. 2
   Crumb together.
3. 3
   Press into bottom of 9 x 13-inch pan.
4. 4
   Bake at 350° for 15 minutes; cool.
5. 5
   Combine next 3 ingredients.
6. 6
   Beat until smooth. Spread over first layer.
7. 7
   Mix last 2 ingredients and spread over second layer.
8. 8
   Cover with Cool Whip.
9. 9
   Sprinkle with nuts.