Mozzarella Cheese

4 ingredients
2 steps

Ingredients

  • 2 gal. fresh goat milk
  • 1 c. buttermilk (I use Meadowbrook dairy buttermilk)
  • 2 Rennet (Junket) tablets, dissolved in a little cold water
  • salt

Directions

  1. 1
    A simple cheese recipe.
  2. 2
    This vinegar cheese is easy to make and doesn't require fancy equipment.

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