Mozzarella Chicken

Directions

1. 1
   Lightly salt and pepper chicken.
2. 2
   Dip chicken in egg batter. Roll heavily in Italian bread crumbs.
3. 3
   Brown in butter on low. Cover and fry until tender.
4. 4
   Dip heated spaghetti sauce over chicken while still in frypan (about 1 to 2 tablespoons).
5. 5
   Melt a couple thick slices of Mozzarella cheese on top of sauced chicken. Serve in a casserole dish layered:
6. 6
   1) spaghetti, pressed in dish, 2) sauce heated on top and 3) next, arrange chicken closely.
7. 7
   Serve like a casserole with spatula.
8. 8
   Great with marinated vegetables in Ranch dressing and bread sticks.