Mud Pie

Directions

1. 1
   Grease round pan or pie plate.
2. 2
   Mix sugar, margarine, vanilla, salt, eggs, flour and cocoa in bowl with spoon.
3. 3
   Stir in nuts. Pour into pan.
4. 4
   Bake at 325° for 25 minutes.
5. 5
   Immediately prick holes in pie with toothpick; spread fudge sauce over top.
6. 6
   Cool completely.
7. 7
   Add Cool Whip and serve.
8. 8
   Store in refrigerator. Serves 6 to 8.
9. 9
   Great for kids to make.