Muddy Mud Pie
5 ingredients
6 steps
Ingredients
- 1 keebler chocolate wafer pie crust
- 4 ounces fudge chocolate fudge topping
- 1 pint haagen-daz coffee ice cream
- 1 pint haagen-daz chocolate ice cream
- 3 ounces chocolate chips (semi-sweet)
Directions
-
1Spread chocolate fudge topping over the bottom of the chocolate pie crust.
-
2Soften coffee ice cream until it's workable and spread it over the fudge topping.
-
3Pleace in freezer to harden.
-
4Soften chocolate ice cream. Mix chocolate chips with chocolate ice cream and sprad mixture over the hardened coffee ice cream.
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5Makes 1 pie.
-
6Allow each piece to soften slightly before serving.
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