Mule's Hind Leg

6 ingredients
2 steps

Ingredients

  • 1/2 ounce gin
  • 1/2 ounce applejack
  • 1/2 ounce Benedictine
  • 1/2 ounce apricot brandy
  • 1/2 ounce maple syrup
  • 3 or 4 ice cubes

Directions

  1. 1
    Combine all ingredients in a mixing glass and stir well.
  2. 2
    Strain into a cocktail glass.

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