Multi-Grain Bread(Yields 2 Loaves)

Ingredients

• 1 c. water
• 1 c. plain yogurt
• 1/4 c. vegetable oil
• 1/2 c. oats (old fashioned or quick cooking)
• 1/3 c. wheat germ
• 1/3 c. unprocessed bran
• 5 to 5 1/2 c. all-purpose flour
• 1/4 c. light brown sugar, packed
• 2 pkg. fast acting active dry yeast
• 2 tsp. salt
• 2 eggs
• wheat germ or oats for topping