Ham Biscuits

Directions

1. 1
   Cut ham slices in half.
2. 2
   Cut cheese into strips.
3. 3
   Preheat oven to 325.
4. 4
   Beat butter, onion, poppy seeds, mustard and worchestershire together in small bowl.
5. 5
   Split rolls.
6. 6
   Spread butter mixture on both cut sides of rolls.
7. 7
   Place one piece of ham and 1 slice cheese on bottom half of each roll.
8. 8
   Replace tops and place on cookie sheet.
9. 9
   Cover loosely with foil and bake 15 minutes or until cheese begins to melt.
10. 10
    These freeze very well.