Multi-green guacamole

Ingredients

• 4 green tomatoes or 4 tomatillos, finely chopped
• 6 scallions, green tails finely chopped or sliced
• 2 seeded and deveined serrano chilies, finely chopped (Can omit them if you don't like picante)
• 8 mint leaves, finely chopped
• 8 sprigs cilantro, finely chopped
• 2 ripe haas avocados, cut in small cubes
• 12 teaspoon olive oil
• salt