Mushroom Minute Steaks

6 ingredients
3 steps

Ingredients

  • 6 beef cube steaks
  • 2 tsp. salt
  • 1/4 tsp. lemon pepper
  • 1 medium green pepper, chopped
  • 1 small onion, chopped
  • 2 cans sliced mushrooms, undrained

Directions

  1. 1
    Sprinkle beef steaks with salt and lemon pepper.
  2. 2
    Cook a few steaks at a time in 10-inch skillet over medium heat until brown. Return steaks to skillet.
  3. 3
    Add green pepper, onion and mushrooms. Heat over low heat until mushrooms are hot.

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