Mushroom Rice

8 ingredients
4 steps

Ingredients

  • 3 tablespoons butter
  • 1 diced onion
  • 4 -5 stalks of diced celery
  • 12 lb sliced mushrooms
  • 1 12 cups rice
  • 3 12 cups water
  • thyme (optional)
  • 3 -4 teaspoons chicken bouillon

Directions

  1. 1
    Brown onions & mushrooms in butter.
  2. 2
    Add rice to vwgtables and brown.
  3. 3
    Pour in water and thyme.
  4. 4
    Bring to a boil and then simmer until done (about 20 minutes).

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