Mushroom Steak

5 ingredients
5 steps

Ingredients

  • 1 pkg. Lipton mushroom soup
  • 1 can mushroom soup
  • 1 can mushrooms
  • 1 c. water
  • 3 lb. T-bone steak

Directions

  1. 1
    Put steak in 2-quart casserole dish.
  2. 2
    Pour your soup, water, mushrooms and soup mix over top.
  3. 3
    Cook at 375° for 2 hours.
  4. 4
    Turn over halfway through.
  5. 5
    Serve over top of rice.

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