Mushroom Supreme

7 ingredients
6 steps

Ingredients

  • 4 Tbsp. butter
  • 4 Tbsp. flour
  • 1 c. milk
  • 1/2 c. sharp grated cheese
  • 1 large can broiled mushrooms or 3/4 lb. fresh
  • 1 c. green peas or baby limas, drained
  • 2 hard-boiled eggs, sliced

Directions

  1. 1
    Make white sauce of butter, flour and milk.
  2. 2
    Add cheese, stirring until melted.
  3. 3
    Add mushrooms, peas and eggs.
  4. 4
    Pour into a buttered casserole.
  5. 5
    Cover with crumbs and bake in a 350° oven until crumbs are brown.
  6. 6
    Serves 4.

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