Scalloped Corn

7 ingredients
5 steps

Ingredients

  • 1/2 c. chopped onions
  • 1 green pepper, chopped
  • 1/4 c. butter or margarine
  • 17 oz. can creamed corn
  • 1/2 c. seasoned crumbs
  • 2 eggs, beaten
  • 1 jar pimentos

Directions

  1. 1
    Grease a 1-quart casserole.
  2. 2
    Saute onion and green pepper in butter until tender.
  3. 3
    Add pimentos.
  4. 4
    Stir in remaining ingredients.
  5. 5
    Bake at 375° for 35 to 40 minutes.

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