Must Have Meat Lasagna

Directions

1. 1
   Cook meat and sausage in large skillet until browned crumbling well, drain grease
2. 2
   Push meat to the side and onion, garlic then mushroom cook sautee until tender
3. 3
   Add fresh herbs
4. 4
   Add all tomatoes and balsamic vinegar mix sauce and meat well
5. 5
   Bring sauce to a boil then lower heat and simmer 30 min
6. 6
   Meanwhile combine ricotta cheese with eggs and mix well
7. 7
   Add3/4 cup parmeasan regiano cheese and half bag of mozzarella cheese mix well
8. 8
   Salt and pepper to taste
9. 9
   Start assembling you lasagna in a 13x9 dish
10. 10
    Meat sauce first, 3 noodles not touching, cheese mixture, sprinkle with more mozzarella, repeat 3 layers then end w sauce and top with remaining shredded cheeses sprinkle with more chopped parsley, cover with foil
11. 11
    Cook in oven preheated to 375F for 40 min....remove foil and cook 10-15 min until lightly brown in top
12. 12
    Remove from oven and let rest for 10-15 min before serving
13. 13
    Enjoy served with a side salad and garlic bread ;)