Cabbage With Caraway
6 ingredients
3 steps
Ingredients
- 1 small white cabbage, roughly shredded
- 1 small onion, sliced
- 2 ounces butter
- 1 teaspoon caraway seed (or to taste)
- salt
- pepper
Directions
-
1Steam or boil the shredded cabbage until just tender, then drain.
-
2Meanwhile, melt the butter and soften the onion with the caraway seeds.
-
3Mix the cabbage with the butter and onion, season to taste with salt and pepper, mix well, then serve hot.
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