My Best Fruit Cake

17 ingredients
8 steps

Ingredients

  • 1 1/3 c. brown sugar
  • 1/2 c. plus 1/4 c. butter
  • 1/2 c. plus 2 Tbsp. sour cream
  • 1 tsp. soda
  • 2 3/4 c. sifted flour
  • 2 Tbsp. fruit juice
  • 1/2 c. molasses
  • 3 c. seeded raisins
  • 4 eggs
  • 1 1/2 c. currants
  • 1 c. dates
  • 6 oz. citron peel
  • 4 oz. lemon peel
  • 4 oz. orange peel
  • 1/2 c. nutmeats (blanched almonds)
  • 1 Tbsp. cinnamon and mace
  • 1/2 tsp. cloves and nutmeg

Directions

  1. 1
    Mix all together and let stand overnight before baking. Bake at 250° for
  2. 2
    3
  3. 3
    1/2
  4. 4
    hours.
  5. 5
    Makes 5
  6. 6
    pounds.
  7. 7
    This
  8. 8
    was copied from an original recipe sheet of Mother Reeves.

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