My Favorite Cheesesteaks

12 ingredients
7 steps

Ingredients

  • 12 red pepper, chopped
  • 12 green pepper, chopped
  • 1 large onion, chopped
  • 14 cup olive oil
  • 1 lb chipped steak
  • 1 teaspoon minced onion
  • 12-1 teaspoon Worcestershire sauce
  • meat tenderizer, to taste
  • salt and pepper, to taste
  • 4 steak rolls
  • 8 slices white American cheese
  • marinara sauce or steak sauce

Directions

  1. 1
    In a large frying pan over medium heat, saute onion and peppers in oil until just tender; approximately 5-10 minutes.
  2. 2
    Add chipped steak, cut into small pieces.
  3. 3
    Add minced onion, Worcestershire sauce and spices.
  4. 4
    Cook until meat is no longer pink.
  5. 5
    Place two pieces of white American cheese into one steak roll.
  6. 6
    Top with meat mixture and marinara or steak sauce.
  7. 7
    Enjoy!

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