My Macaroni and Cheese

Directions

1. 1
   Heat oven 350.
2. 2
   Boil macaroni until al dente.
3. 3
   Drain.
4. 4
   Rinse.
5. 5
   Set aside.
6. 6
   Heat butter in a saucepan.
7. 7
   Whisk in flour.
8. 8
   Cook 2-3 minutes, or until toasted.
9. 9
   Whisk in milk, salt, pepper and Tabasco.
10. 10
    Simmer until thickened.
11. 11
    Stir in cheddar.
12. 12
    Remove from heat.
13. 13
    In a large sprayed casserole layer macaroni, sauce and Gruyere.
14. 14
    Top with parmesan.
15. 15
    Bake 30 minutes.
16. 16
    YUM!