Myrtle'S Pound Cake
10 ingredients
9 steps
Ingredients
- 3 c. sifted plain flour
- 1/2 tsp. baking powder
- 3 c. sugar
- 5 eggs
- 2 sticks butter
- 1 small can Pet milk, add enough regular milk to make 1 c. milk
- 1/2 c. Crisco
- 1/2 tsp. lemon extract
- 1 tsp. vanilla extract
- 1/2 tsp. almond extract
Directions
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1Cream butter,
-
2Crisco and sugar.
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3Add eggs.
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4Mix baking powder with flour;
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5add to cake mixture.
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6Add milk and flavorings.
-
7Pour into
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8a
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9greased and lightly floured tube pan and bake 1 hour and 25 minutes at 325° or 300°.
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