Nacho Chicken

8 ingredients
5 steps

Ingredients

  • 1 (7 oz.) bag nacho flavored chips
  • 1 large onion, chopped
  • 1 chicken, boiled and boned
  • 1 (10 3/4 oz.) can cream of mushroom soup
  • 1 (10 3/4 oz.) can cream of chicken soup
  • 1 (10 oz.) can Ro-Tel tomatoes
  • 1 c. chicken broth
  • 1/2 lb. Cheddar cheese, shredded

Directions

  1. 1
    Crush chips and put in bottom of 3-quart baking dish.
  2. 2
    Mix onion, chicken, soups, tomatoes and broth.
  3. 3
    Pour over chips. Sprinkle with cheese.
  4. 4
    Bake at 325° for 30 to 40 minutes.
  5. 5
    Yields 6 servings.

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