Nacho Dip
7 ingredients
5 steps
Ingredients
- 16 oz. sour cream
- 1 c. shredded lettuce
- 1 c. diced tomatoes
- 1 c. finely shredded Cheddar cheese
- 1 to 1 1/2 lb. ground beef
- 1 pkg. taco seasoning
- 1 small onion, chopped fine
Directions
-
1Brown ground beef with onion.
-
2Drain the grease.
-
3Add taco seasoning and prepare according to package directions.
-
4Let cool. Spread sour cream in the bottom of a 13 x 9 x 2-inch baking pan. Next, layer the meat, lettuce, tomatoes, cheese and onions (optional).
-
5Serve with your favorite taco sauce and dip with nachos.
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