Nacho Dip

7 ingredients
5 steps

Ingredients

  • 16 oz. sour cream
  • 1 c. shredded lettuce
  • 1 c. diced tomatoes
  • 1 c. finely shredded Cheddar cheese
  • 1 to 1 1/2 lb. ground beef
  • 1 pkg. taco seasoning
  • 1 small onion, chopped fine

Directions

  1. 1
    Brown ground beef with onion.
  2. 2
    Drain the grease.
  3. 3
    Add taco seasoning and prepare according to package directions.
  4. 4
    Let cool. Spread sour cream in the bottom of a 13 x 9 x 2-inch baking pan. Next, layer the meat, lettuce, tomatoes, cheese and onions (optional).
  5. 5
    Serve with your favorite taco sauce and dip with nachos.

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