Nacho Dip

9 ingredients
8 steps

Ingredients

  • 1 lb. ground beef
  • 1/4 tsp. salt
  • 1/4 tsp. pepper
  • 1/4 tsp. onion powder
  • 1/8 tsp. minced garlic
  • 32 oz. mild salsa
  • 1 1/2 c. sour cream
  • 3 c. shredded cheddar cheese, divided
  • tortilla chips

Directions

  1. 1
    Brown ground beef.
  2. 2
    Drain.
  3. 3
    Add salt, pepper, onion powder, and minced garlic.
  4. 4
    Combine beef, salsa, sour cream and 2 cups cheese in slow cooker.
  5. 5
    Cover.
  6. 6
    Heat on low for 2 hours.
  7. 7
    Just before serving, sprinkle with 1 cup cheese.
  8. 8
    Serve with tortilla chips.

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