Nacho Dip

8 ingredients
4 steps

Ingredients

  • 1 lb. mild sausage
  • 1 lb. ground beef
  • 1 small chopped onion
  • 1 pkg. Velveeta cheese
  • 1 can mushroom soup
  • salt
  • pepper
  • 1 Tbsp. chili powder

Directions

  1. 1
    Brown sausage, ground beef and onion.
  2. 2
    Add salt, pepper and chili powder, then add soup and cheese, cut in cubes.
  3. 3
    Stir over medium heat until cheese is melted.
  4. 4
    Serve warm with nacho chips.

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