Nacho Pizza

Name: Nacho Pizza
Ingredients: 1 tbsp olive oil; 1 None onion, chopped; 1 None green bell pepper, deseeded, chopped; 1 clove garlic, minced; 1 (13.5 oz) can red kidney beans, drained, rinsed; 2 cups tomato puree; 2 tbsp taco seasoning mix; 2 None fresh pizza bases; 2 None avocados, peeled, pitted, mashed; 2.5 oz pizza cheese, grated; -1 None Sour Cream Sauce; 1 1/4 cups light sour cream; 1 (7 oz) can refried beans; 1 None red chili, finely chopped; 1 None lime, zested; -1 None Avocado Salsa; 2 None avocados, pitted, peeled, chopped; 2 None tomatoes, chopped; 2 tbsp fresh cilantro leaves, chopped

19 ingredients

6 steps

Ingredients

1 tbsp olive oil
1 None onion, chopped
1 None green bell pepper, deseeded, chopped
1 clove garlic, minced
1 (13.5 oz) can red kidney beans, drained, rinsed
2 cups tomato puree
2 tbsp taco seasoning mix
2 None fresh pizza bases
2 None avocados, peeled, pitted, mashed
2.5 oz pizza cheese, grated
-1 None Sour Cream Sauce
1 1/4 cups light sour cream
1 (7 oz) can refried beans
1 None red chili, finely chopped
1 None lime, zested
-1 None Avocado Salsa
2 None avocados, pitted, peeled, chopped
2 None tomatoes, chopped
2 tbsp fresh cilantro leaves, chopped

Directions

1

Preheat oven to 425°F. Line 2 baking trays with parchment paper.
2

In a large frying pan, heat oil over high heat. Saute onion, pepper and garlic for 3-4 mins, until tender. Add kidney beans, tomato puree and 1 tbsp taco seasoning mix. Bring to a boil, reduce heat and simmer for 5 mins.
3

Place pizza bases on prepared trays. Spread mashed avocado and bean mixture over top. Sprinkle with cheese and bake for 10-15 mins, until golden.
4

Meanwhile, to make the sour cream sauce, combine sour cream, refried beans, remaining taco seasoning mix, chili and lime zest.
5

To make the avocado salsa, combine all ingredients.
6

Cut pizza into wedges and serve with sour cream sauce and avocado salsa.