Nachos Casserole
9 ingredients
14 steps
Ingredients
- 1 c. chunky taco sauce
- 1 (4 oz.) can chopped green chilies
- 1 lb. ground beef
- 1/2 c. chopped onions
- 1/4 tsp. ground cumin
- 1 c. refried beans
- 2 (8 oz.) c. shredded Cheddar cheese
- 1/2 c. water
- 4 c. Kellogg's corn flakes cereal
Directions
-
1Combine taco sauce and chilies.
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2Set aside.
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3In large frypan, cook beef and onions until meat is browned.
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4Drain off excess drippings.
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5Add cumin, beans, 1 cup of cheese, 1/2 of taco sauce mixture and water.
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6Pour 2 cups corn flakes into lightly greased 12 x 7 1/2 x 2-inch 2-quart glass baking dish.
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7Cover with meat mixture.
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8Top with remaining taco sauce mixture.
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9Sprinkle with remaining cereal.
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10Bake at 350° for about 25 minutes or until thoroughly heated.
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11Sprinkle with remaining cheese.
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12Bake just until cheese melts.
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13Garnish with chopped tomatoes, sour cream, chopped green onions and sliced olives, if desired.
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14Makes 6 servings.
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