Nan'S Chili

12 ingredients
5 steps

Ingredients

  • 2 lbs lean ground beef
  • 2 (8 ounce) cans tomato sauce
  • 1 (14 1/2 ounce) can diced tomatoes
  • 2 cups water
  • 1 tablespoon dried onion flakes
  • 1 tablespoon instant minced garlic
  • 2 teaspoons paprika
  • 3/4 teaspoon cumin
  • 1/4 teaspoon red cayenne pepper
  • 1/3 cup chili powder
  • 1 1/2 teaspoons salt
  • 2 (15 ounce) cans red kidney beans, drained

Directions

  1. 1
    Brown ground beef.
  2. 2
    Add tomato sauce, tomatoes and water.
  3. 3
    Stir in the onion, garlic and seasonings.
  4. 4
    Add beans and simmer 30- 45 minutes.
  5. 5
    Serve with saltine crackers to crush into the chili.

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