Nanaimo Bars

13 ingredients
3 steps

Ingredients

  • 1/2 cup butter or margarine
  • 1/4 cup white sugar
  • 1 egg
  • 4 tbsp cocoa
  • 2 cups graham wafer crumbs
  • 1 cup coconut
  • 1/2 cup chopped nuts
  • 1/4 cup butter or margerine
  • 3 tbsp milk
  • 2 tbsp vanilla custard powder
  • 2 cups icing sugar
  • 4 squares semi-sweet chocolate
  • 1 tsp butter

Directions

  1. 1
    Mix the 1/2 cup butter,white sugar, and egg and cocoa. Set over boiling water and stir until mixture resembles a custard.
  2. 2
    Combine crumbs, coconut, and nuts. Combine with the custard mixture, blending well. Spread and press tightly into 9x9 inch pan.
  3. 3
    Cream the 1/4 cup butter, milk, custard powder, and icing sugar. Spread over mixture in pan. Melt the choloclate over hot water; add butter and blend well. Spread over the icing. Let set. Chill and keep refrigerated.

Products Matching These Ingredients

More Recipes to Try