Natural Date Bars

Directions

1. 1
   For the filling, in a medium saucepan combine pitted dates, raisins, 1-1/4 cups water, and 1/4 cup of orange juice.
2. 2
   Bring to boil; reduce heat.
3. 3
   Simmer covered, for 8 to 10 minutes or until thickened.
4. 4
   Set aside to cool slightly.
5. 5
   Meanwhile, in a large mixing bowl beat the butter with an electric mixer on medium to high speed for 30 seconds.
6. 6
   Add the brown sugar; beat until combined.
7. 7
   Beat in the flour, baking soda, and salt until crumbly.
8. 8
   Stir in the oats and 1 tablespoon water until combined.
9. 9
   Press half of the mixture into the bottom of a 13x9x2 inch baking pan.
10. 10
    Spread the filling evenly over mixture in pan.
11. 11
    Sprinkle remaining crumb mixture evenly on top, pressing slightly into filling.
12. 12
    Bake in a 350 degree F oven about 35 minutes or until golden.
13. 13
    Cool in pan on a wire rack.
14. 14
    Cut into bars.
15. 15
    recipe yields 35 bars.