Natvia Fudge

Directions

1. 1
   Heat honey on high until just bubbling and add peanut butter and stir.
2. 2
   Let cool before adding protein powder.
3. 3
   Then add cranberries and nuts.
4. 4
   Press into loaf pan (with baking paper). Let set in fridge for 3 hrs or freezer for 1hr.
5. 5
   Tips and Tricks This recipe is not 100% sugar free. If you dont want to use honey, boil 3/4 cup Natvia in water, stirring continuously and then add peanut butter to it. Rest of the method same as above.