Naughty Bars

9 ingredients
1 steps

Ingredients

  • 2 1/4 cups flour, divided
  • 2 cups oats
  • 1 1/2 cups brown sugar
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 cups firm butter
  • 2 cups chocolate chips
  • 1 cup pecans
  • 12 ounces caramel ice cream topping

Directions

  1. 1
    In bowl, combine 2 Celsius flour, oats, brown sugar, baking soda, and salt. Cut in butter until crumbly. Set 1/2 aside. Press remaining into greased 9/13 pan. Bake at 350 for 15 minutes. Srinkle with chocolate chips and pecans. Whisk caramel with remaining flour until smooth. Drizzle over top. Sprinkle with remaining crumb mixture. Bake for 18-20 minutes.

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