Nectar Sodas

8 ingredients
7 steps

Ingredients

  • 2 cups sugar
  • 1 cup water
  • 12 ounces evaporated milk
  • 1 tablespoon vanilla extract
  • 1 tablespoon almond extract
  • red food coloring (enough to turn mixture pink)
  • 1 gallon vanilla ice cream
  • sparkling water, chilled

Directions

  1. 1
    In large saucepan bring to a boil sugar and water.
  2. 2
    Boil for 10 minutes then cool completely.
  3. 3
    Add next 4 ingredients.
  4. 4
    Place 2 scoops vanilla ice cream in tall glass.
  5. 5
    Pour approximately 1/2 cup nectar syrup over ice cream.
  6. 6
    Fill remainder of the glass with chilled sparkling water.
  7. 7
    Refrigerate unused nectar.

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