Nectarine Delight

Directions

1. 1
   Toss nectarines with sugar and flour.
2. 2
   Place in 13 x 9 x 2 inch baking dish coated with non-stick cooking spray.
3. 3
   Beat together egg and egg yolk; whisk into cream.
4. 4
   Pour mixture over nectarines.
5. 5
   Bake in preheated 425 degree oven for 10 minutes.
6. 6
   Reduce oven temperature to 350 degrees and bake for 35 to 40 minutes.
7. 7
   Remove from oven and cool.
8. 8
   Serve warm or at room temperature.
9. 9
   Garnish with fresh mint.
10. 10
    Peaches can be substituted for nectarines (peach skin should be removed).