Needhams

Directions

1. 1
   Cook the potato in water.
2. 2
   While the potato is still warm,mash it and stir in the sugar and vanilla.
3. 3
   Mix well and then add the coconut.
4. 4
   Press mixture into a buttered pan.
5. 5
   Cool and cut into squares.
6. 6
   Dip the squares into melted chocolate and place on waxed paper to set.