Nest Eggs

4 ingredients
3 steps

Ingredients

  • 1 pound bulk pork sausage
  • 6 hard-boiled large eggs, peeled
  • 1 envelope seasoned coating mix for chicken
  • 1/4 cup milk

Directions

  1. 1
    Divide sausage into six equal portions. Pat each into a 4-1/2-in. x 3-in. rectangle and wrap around an egg, pressing to cover. Place coating mix in a plastic bag. Dip egg in milk and shake in coating mix. Place eggs 1 in. apart on a
  2. 2
    .
  3. 3
    Bake, uncovered, at 400° for 25-30 minutes or until lightly browned.

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