Never Fail Apple Slices

9 ingredients
5 steps

Ingredients

  • 4 c. flour
  • 1 lb. lard
  • 3/4 c. crushed graham crackers
  • 1 c. water
  • 14 medium apples
  • 3/4 c. sugar
  • 2 tsp. cinnamon
  • 2 Tbsp. cornstarch or flour
  • 3/4 stick butter or margarine (can have more if desired)

Directions

  1. 1
    Cut lard into flour and graham cracker crumbs until mixture resembles small peas.
  2. 2
    Add 1 cup of cold water and mix until dough no longer sticks to sides of bowl.
  3. 3
    Peel and core apples; cut into slices.
  4. 4
    Add 3/4 cup of sugar or less if apples are sweet (add more if needed).
  5. 5
    Then add cinnamon and cornstarch; mix until combined.

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