Never Fail Fudge
7 ingredients
8 steps
Ingredients
- 2 1/2 c. sugar
- 1/4 c. margarine
- 1 (5 oz.) can evaporated milk
- 1 c. marshmallow cream
- 1/4 tsp. salt
- 3/4 tsp. vanilla
- 1 1/2 c. peanut butter
Directions
-
1Combine first 5 ingredients.
-
2Stir over low heat until well blended.
-
3Bring to a boil over moderate heat.
-
4Do not mistake air bubbles for boiling.
-
5Boil slowly, stirring constantly, for 5 minutes or soft ball stage.
-
6Remove from heat.
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7Add peanut butter and vanilla.
-
8Turn into well buttered 9 x 9-inch pan and cool.
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