Never Fail Fudge

6 ingredients
5 steps

Ingredients

  • 2 c. powdered sugar
  • 3 oz. cream cheese
  • 1/8 tsp. salt
  • 1/2 tsp. vanilla
  • 2 oz. unsweetened chocolate
  • 1/2 c. chopped nuts

Directions

  1. 1
    Gradually stir sugar into cream cheese.
  2. 2
    Add salt and vanilla. Melt chocolate in double boiler; cool slightly and stir into cheese mixture.
  3. 3
    Add nuts.
  4. 4
    Press into well-greased shallow pan or roll into a log shape.
  5. 5
    Chill until firm; cut when set.

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