Never Fail Fudge

Directions

1. 1
   Combine sugar, margarine, milk and Marshmallow Creme in a large glass bowl.
2. 2
   Microwave on High for 3 minutes.
3. 3
   Remove and stir well.
4. 4
   Continue to microwave on High 2 to 3 minutes, or until mixture boils.
5. 5
   Reduce power to Medium and boil 5 minutes.
6. 6
   Remove and add chocolate chips.
7. 7
   Stir until melted.
8. 8
   Add vanilla and nuts.
9. 9
   Turn into
10. 10
    a buttered 8-inch square pan.
11. 11
    Cut into squares when cool.
12. 12
    Makes 2 pounds.