Never Fail Ice Cream

6 ingredients
3 steps

Ingredients

  • 4 cartons half and half (we used to have cow's cream)
  • dash of salt
  • 4 Junket tablets
  • 2 1/2 c. sugar
  • 5 eggs
  • 1 tsp. vanilla

Directions

  1. 1
    Dissolve Junket tablets in 1/4 cup warm water.
  2. 2
    Beat eggs; add sugar, salt, vanilla and half and half.
  3. 3
    Let stand for 10 minutes. Add enough milk to fill the freezer container to 1 inch from top. Let stand 10 minutes and freeze.

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