Never Fail Peanut Brittle
7 ingredients
5 steps
Ingredients
- 3 c. white sugar
- 1/2 c. water
- 3 tsp. butter
- 2 tsp. soda
- 1 c. white Karo syrup
- 3 c. raw peanuts
- 1 tsp. salt
Directions
-
1Boil sugar, Karo and water until thread spins (250° temperature).
-
2Add peanuts and stir constantly until temperature reaches 280°.
-
3Remove from heat.
-
4Add butter, salt and soda.
-
5Pour onto buttered board to cool.
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