Never Fail Pie Crust
5 ingredients
1 steps
Ingredients
- 4 c. flour
- 2 tsp. salt
- 1 Tbsp. sugar
- 1 3/4 c. shortening
- 1 Tbsp. vinegar
Directions
-
1Mix together 1 egg in 1/2 cup water and vinegar. Mix flour, salt and sugar together and cut in shortening. Stir egg mixture into flour mixture. Makes 2 double crust pies.
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