Neverlasting Cake
10 ingredients
9 steps
Ingredients
- 1 1/4 c. oil
- 2 c. sugar
- 3 eggs
- 1 1/2 tsp. vanilla
- 1 (8 1/4 oz.) can crushed pineapple and juice
- 1 tsp. baking soda
- 1 tsp. cinnamon
- 1 tsp. salt
- 3 c. all-purpose flour
- 2 c. diced bananas
Directions
-
1Preheat
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2oven to 350°. Thoroughly mix oil, sugar, eggs and vanilla
-
3by
-
4hand. Add
-
5pineapple and juice.
-
6Stir in dry ingredients and mix well.
-
7Blend in bananas.
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8Grease and flour a Bundt
-
9pan and add batter. Bake about 1 hour and 15 minutes or until cake tests done.
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