New Orleans Bbq

Ingredients

• 1-pound large uncooked shrimp [See note below].
• 1-teaspoon ground cayenne pepper [See note below].
• 1/2-teaspoon crushed red pepper.
• 1-teaspoon black pepper [course ground if you have it].
• 1/2-teaspoon salt.
• 1/2-teaspoon dried thyme leaves.
• 1/2-teaspoon dried crushed rosemary leaves.
• 1/8-teaspoon dried oregano leaves.
• 1 1/2-sticks of unsalted REAL butter. DO NOT use margarine.
• 1 1/2-tablespoons minced fresh garlic [about four cloves].
• 1-tablespoon Worcestershire sauce.
• 1/4-cup chicken or fish broth.
• 1/4-cup beer, room temperature.
• 1/2-medium yellow onion [preferably Vidalia] finely chopped.
• 1-stalk celery finely chopped.
• 1/4-cup chopped scallions.
• 1 to 2 loaves of warn fresh French bread for dipping.
• Dipping the French bread in the sauce is the fun part of the meal.