Nibbles

8 ingredients
1 steps

Ingredients

  • 5 c. dry cereal (such as rice squares, wheat squares, oat circles and puffed corn or a combination)
  • 2 c. unsalted pretzel sticks, broken in half
  • 1/4 c. fat-free margarine
  • 2 tsp. very low sodium or low-sodium Worcestershire sauce
  • 1 tsp. celery flakes
  • 1 tsp. onion powder
  • 1/2 tsp. garlic powder
  • 1/2 c. raw peanuts or unsalted dry roasted nuts

Directions

  1. 1
    Preheat oven to 275°. In a large bowl, combine cereal and pretzel sticks. In a small saucepan, melt margarine over low heat. Add remaining ingredients except nuts, stirring well. Stir into cereal mixture. Add nuts and stir to combine. Transfer mixture to a shallow roasting pan. Bake for 1 hour, stirring every 10 minutes.

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