Nissua

Directions

1. 1
   Scald milk and butter in saucepan.
2. 2
   Pour over sugar and dissolve.
3. 3
   Mix yeast and water.
4. 4
   Add to slightly cooled sugar mixture.
5. 5
   Stir in cardamon, eggs and salt.
6. 6
   Add to this mixture flour, 2 cups at a time.
7. 7
   Cover and let rise.
8. 8
   Pour onto well floured surface.
9. 9
   Fold and knead.
10. 10
    Pour into greased loaf pans. Let rise again.
11. 11
    Bake at 350° for 30 to 35 minutes.
12. 12
    Upon removing from oven, rub top of loaf with butter.
13. 13
    Sprinkle lightly with granulated sugar.
14. 14
    Cool.
15. 15
    Makes 3 to 4 loaves.