No-Bake Corn Casserole

10 ingredients
7 steps

Ingredients

  • 3 Tbsp. oleo
  • 2 c. whole kernel corn (undrained)
  • 2 c. creamed corn
  • 2/3 c. complete pancake mix
  • 1 Tbsp. instant minced onion
  • 1 Tbsp. dehydrated parsley
  • 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 1 egg
  • 1/2 c. shredded cheese

Directions

  1. 1
    Melt oleo in medium saucepan.
  2. 2
    Combine the remaining ingredients, except cheese, in pan and mix well.
  3. 3
    Cook over low heat, uncovered, for 15 minutes.
  4. 4
    As mixture thickens, lift from bottom with spatula occasionally.
  5. 5
    Sprinkle cheese on top.
  6. 6
    Cover and cook 15 minutes over low heat without stirring.
  7. 7
    Makes 6 to 8 servings.

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