No Bake Granola Bars

9 ingredients
5 steps

Ingredients

  • 2 cups quick-cooking rolled oats
  • 2 cups Rice Krispies
  • 1/2 cup craisins (dried cranberries)
  • 1/2 cup shredded coconut
  • 3/4 cup almonds, sliced
  • 3/4 cup light corn syrup
  • 1/4 cup brown sugar
  • 3/4 cup peanut butter
  • 1 teaspoon vanilla

Directions

  1. 1
    Line a 9 x 13 inch sheet pan with parchment paper. Set aside.
  2. 2
    Mix rolled oats, cereal, craisins, coconut and almonds in a large bowl. Set aside. (I cut the coconut with two knives so it will not be stringy.)
  3. 3
    In a saucepan, mix corn syrup and brown sugar. Bring to a boil while stirring. Add peanut butter and vanilla. Stir just to blend well.
  4. 4
    Pour over oats and fruit mixture. Stir and mix well. Press mixture firmly onto pan. (I place a piece of wax paper on top while pressing hard.) Let cool and cut into bars. Store in air-tight container. Freezes well, if securely wrapped.
  5. 5
    Enjoy!

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