No Bake Peach Pie

8 ingredients
4 steps

Ingredients

  • 1 (8 oz.) frozen whipped topping
  • 2 (3 oz.) pkg. peach gelatin
  • 1 tsp. lemon juice
  • 1 can sweetened condensed milk
  • 1 c. sour cream
  • 2 c. fresh peaches, put in blender and puree (about 5 peaches)
  • 2 (9-inch) pie crusts
  • peach slices

Directions

  1. 1
    Mix together and pour into 2 graham cracker crusts.
  2. 2
    Chill several hours.
  3. 3
    Garnish with fresh peach slices.
  4. 4
    Makes 2 (9-inch) pies.

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